Chef’s Choice: 10 Pack

A package of ten of our tastiest chef-created meals. 

See individual product pages for nutrition at http://eatwellnashville.com/menu/lunch-dinner/

Team Favorite

$85.90

Honey Sriracha Meatballs with Israeli Couscous

Lean beef meatballs smothered in our honey sriracha sauce. Served with an Israeli couscous pilaf.

Ancho Honey Fire-Braised Chicken

All-natural fire-braised chicken topped with a house-made spicy honey ancho sauce. Served with a side of garlic grilled asparagus and smashed golden potatoes.

Buffalo Chicken Quinoa Bowl

All-natural shredded chicken tossed in buffalo sauce on a bed of quinoa, shredded carrots, and chopped celery. Served with a side of greek yogurt ranch.

Chicken Chickpea Coconut Curry

All-natural chicken and creamy chickpeas slow simmered in a house-made red coconut curry. Topped with cilantro and green onions, served on a bed of jasmine rice.

BBQ Ranch Summer Salad with Chicken

All-natural sliced chicken, black bean corn salsa, chopped red onion, and cheddar cheese on a bed of crisp arcadian lettuce. Served with a side of house-made BBQ ranch dressing.

Mushroom Swiss Veggie Burger with Sweet Potato Fries

A house-made veggie burger topped with sautéed spinach, mushrooms, and swiss cheese. Served with a side of sweet potato fries and garlic green beans.

Classic Turkey Bolognese

House-made classic turkey bolognese paired with whole wheat pasta. Served with a side of garlic parmesan broccoli.

Keto Parmesan Crusted Catfish

Parmesan-crusted catfish served with a side of roasted Brussels sprouts and garlic parmesan cauliflower rice.

Roasted Red Pepper Four-Cheese Tortellini

Four-cheese tortellini tossed in a house-made red pepper marinara. Served with a side of diced zucchini.

Low Carb Thai Turkey Cauli-Rice Bowl

All-natural lean ground turkey tossed in our house-made Thai peanut sauce. Served on a bed of cauliflower rice with red and green peppers, shredded carrots, and purple cabbage.

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