5 of our top gluten-free chef-created favorites, updated weekly.
See individual product pages for nutrition at http://eatwellnashville.com/menu/lunch-dinner/
All-natural chicken and creamy chickpeas slow simmered in a house-made red coconut curry. Topped with cilantro and green onions, served on a bed of jasmine rice.
All-natural shredded chicken tossed in buffalo sauce on a bed of quinoa, shredded carrots, and chopped celery. Served with a side of greek yogurt ranch.
All-natural fire-braised chicken topped with basil pesto sauce. Served with spiralized zucchini noodles tossed with sun-dried tomatoes and shredded parmesan.
Diced mango, black beans, edamame, chickpeas, shredded carrots, and purple cabbage on a bed of jasmine rice. Served with a side of house-made chili lime dressing.
All-natural sliced chicken, black bean corn salsa, chopped red onion, and cheddar cheese on a bed of crisp arcadian lettuce. Served with a side of house-made BBQ ranch dressing.
500 Interstate Blvd. S.
Suite #110, Nashville, TN 37210
We offer residential and commercial delivery on both Sunday (1pm-7pm) and Monday (10am-4pm).