Blackened Shrimp Tacos
Blackened Shrimp Tacos
Shrimp cooked in blackened seasoning served in 2 flour tortillas. Paired with a fresh cabbage slaw and chipotle dressing.
Nutrition Information
Nutrition Information
Ingredients
Ingredients
SHRIMP, SLAW (SHALLOTS, CARROTS, CABBAGE, CILANTRO, APPLE CIDER VINEGAR), FLOUR TORTILLA, CHIPOTLE MAYO (MAYONNAISE, APPLE CIDER VINEGAR, CHIPOTLES IN ADOBO, ONION POWDER, GARLIC POWDER, CAYENNE PEPPER, KOSHER SALT, BLACK PEPPER), OLIVE OIL, BLACKENING SEASONING, CILANTRO
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Imagine a lot of folks are using this service for portion control or a diet but we just have young kids and wanted a week off from cooking bc we’re exhausted. I def loved this meal but was still hungry. Plenty of room left in the packaging too, would love the option to “upsize it” and give you a little extra money for more food in the container.
Great flavor!
I was nervous about the tortillas being mixed in and getting soggy. They were perfect. Shrimp is perfectly cooked. The slaw is delicious and adds a nice crunch to the taco. The sauce is so good too.
Had this for lunch today- I'm reducing my carb intake so I removed the tortillas. Put the shrimp on top of the slaw like a salad with the sauce + lime on top and it was SO GOOD!!!
Super good and taste like authentic shrimp tacos from a Mexican restaurant.